These delicious vegan pancakes are Cholesterol free! The recipe is from our Instagram and Facebook friend Monica Diaz, known as The Compassionate Living Lady. Check out her Instagram for more amazing meals you can make at home too!
To make these at home:
2 cups organic unbleached flour
3 tbsp organic cane sugar
4 tsp baking powder
1 tsp salt
2 cups plant milk of choice (oat or soy are my fave!)
1 cube of earth balance butter, melted
2 tsp vanilla
2 flax eggs (2 tbsp ground flax seed in 6 tbsp of plant milk) or 2 tbsp aquafaba (the water in a can of chickpeas)
Once you’ve gathered your ingredients:
Heat a griddle on medium heat. Stir in all of your dry ingredients in a bowl. Wisk in your wet ingredients. Add more milk if too thick. Put 1/4 cup of batter on griddle until bubbles start to form in the center. Flip and give it another minute or so. Serve with your favorite vegan syrup and enjoy!